Products
Butter and butteroil
South Dairy supplies high-quality butter and butteroil for industrial uses.
Definition: Butter is made by churning the cream from cow´s milk. Butter is a popular product and is used as a flavouring in a considerable number of foodstuffs. In order to call a product butter, it needs to comprise at least 82% milk fat.
Butteroil is a concentration of milk fat and contains very little water. Butteroil can be made using cream or butter.
Our butter and butter oil product range
Below you will find our standard product specifications. We will also be happy to supply you with dairy commodities that meet your individual requirements.
Sweet Cream Butter 82%
Lactic Butter 82%
